- Description
- Chef Notes
- Nutritional Info
Chef William Ground White Pepper
Milder but sharper than black pepper, Ground White Pepper is perfect for creamy sauces, soups, and mashed potatoes. It adds a subtle heat without changing colour. A big pack for kitchens that cook every day.
Weight: 525.0g
Good With: Fish, Chicken, Mashed potatoes, Cream sauces
Cuisine: Indian, Chinese, Cajun
Best For: Finishing & Garnish, Sauces, Marinades
Heat level: 🌶️
Grind & Texture: Powder
Health Benefits: Digestion, Anti-Inflammatory, Decongestant, Iron
Storage Tips: Store in a cool dry place, free from the risk of contamination and the ingress of moisture.
Nutritional Information per 100 grams
| Energy (KJ): | 1287 |
| Energy (Kcals): | 307 kcal |
| Fat (g): | 2.1g |
| Saturates (g): | 0.6g |
| Carbohydrate (g): | 48.4g |
| Sugars (g): | 0g |
| Protein (g): | 10.4g |
| Fibre (g): | 26.2g |
| Salt (g): | 0g |
Contains minerals like calcium, iron, and potassium. White pepper also contains piperine, a compound with potential benefits like aiding digestion and boosting metabolism
Chef William Foodservice
Bringing quality and confidence to every diner’s plate Chef William has been supplying ingredients and solutions to the foodservice industry for over fifty years – from turmeric to tapioca, tomatoes to tarragon and beyond!
Backed by our experienced technical and QA teams, the Chef William range provides complete confidence in quality of product and service.
Whatever your requirements, Sleaford Quality foods is here to exceed your expectations!